How to Sell a Franchise Restaurant?

Restaurant Valuation

The decision to sell a franchise restaurant can be challenging in today’s market. The good news is that if you own a Restaurant Franchise, buyers are lining up with interest. Close to 60%-70% of the restaurants for sale in Georgia that sell are franchise concepts. Franchise concepts are growing right now, while independent owned restaurants […]

Dominique Maddox of EATS Broker sells Papa’s Pizza To Go Franchise

Atlanta Restaurant Broker

Dominique Maddox of EATS Broker sells Papa’s Pizza To Go located at 3064 US-76, Hiawassee, GA 30546. EATS Broker represented buyer and seller. The Gagnon’s were the sellers of the business, they plan to move to Florida to retire, after operating the business since 2009. The buyer ironically is moving from Florida to Hiawassee, Georgia. […]

Dominique Maddox of EATS Broker earns CFE (Certified Franchise Executive) Designation

Dallas Restaurant Broker

Dominique Maddox, Founder and President of EATS Broker has earned the CFE (Certified Franchise Executive) designation from the  Institute of Certified Franchise Executives™ (ICFE). Dominique will graduate as a member of the class of 2021  at which time he will receive his CFE pin Participants in the Certified Franchise Executive (CFE) program complete several course […]

Dominique Maddox of EATS Broker sells Hungry Howie’s Pizza Franchise

Atlanta Restaurant Broker

Dominique Maddox of EATS Restaurant Brokers sells Hungry Howie’s Pizza . EATS Broker represented the buyer and seller. The buyer is a Michigan native that was raised on Hungry Howie’s delicious pizza. When the opportunity came available to purchase the Hungry Howie’s Pizza, Mike jumped on the opportunity. The restaurant has been closed since June, […]

Thinking about Selling a Restaurant?

Selling a restaurant

Do you have an exit plan when it’s time to sell? Thinking about selling a restaurant is only the beginning of a process that can take 6-12 months to complete. Preparing a restaurant properly before hitting the sales market can make the difference between, receiving a solid offer from a buyer or selling at a […]

Day in the life of a Restaurant Broker

Dallas Restaurant Broker

What does a Restaurant Broker actually do daily? Dominique Maddox Founder and President of EATS Broker shares his thoughts about the Day in the life of a Restaurant Broker. Restaurant Brokerage is like a BIG secret fraternity where there is limited membership allowed. A large number of people don’t know the responsibilities or tasks a […]

Dominique Maddox of EATS Broker sells Sidebar

Atlanta Restaurant Broker

Dominique Maddox of EATS Broker Sells Sidebar. EATS Broker represented buyer and seller. The new owner Chan will reopen Sidebar in the next 60 days. Sidebar was affected by Covid-19 and doors have been closed since March. Chan plans to make some improvements inside, improve marketing, and keep the legacy of Sidebar alive. Dominique Maddox […]

Best Cities in the US for Foodies-Atlanta

Atlanta Restaurant Broker

Atlanta, Georgia is one of the Best Cities in the USA for Foodies. Atlanta is a food lover’s paradise with the diversity, history, and various geographical food hubs in metro Atlanta. Atlanta is one of the top 20 foodie cities in the United States, and for good reason. You can find any kind of food […]

Thinking about selling a restaurant?

Selling a restaurant business

What should you know today if you are thinking about selling a restaurant? The restaurant resale market has drastically changed from January 2020 to now. The Covid-19 pandemic has reset the restaurant market for available restaurant lease spaces, restaurant price valuations, and increased buyer’s negotiating power. Dominique Maddox a Restaurant Broker and Founder of EATS […]