Critical Mistakes That Derail For Sale by Owner Restaurant Sales
Critical Mistakes That Derail For Sale by Owner Restaurant Sales The Hidden Reality of Selling Your Restaurant Without a Broker In today’s digital age, it’s never been easier to list a Restaurant For Sale by Owner to attract buyers. Selling a restaurant listed for $100,000- $1,000,000+ business is fundamentally different they selling a car, couch, […]
Ready to Sell a Restaurant? What Documents Are Needed?
Are you ready to sell a restaurant and wondering what documents you need to prepare? You’re not alone. After a challenging year for many operators, marked by rising costs, labor shortages, and tighter profit margins, restaurant owners across the country are beginning to consider their restaurant exit strategies seriously. The end of the year is […]
Restaurant Valuations for Baby Boomer Owners
Restaurant valuation is a specialized process combining financial analysis, industry knowledge, and industry-specific knowledge. Working with a professional restaurant broker becomes essential for Baby Boomer restaurant owners looking to sell a restaurant. As Baby Boomers start thinking about retirement or transitioning into the next phase of life, one critical question arises: What is my restaurant […]
What is an Asset Sale When Selling a Restaurant
What is an Asset Sale? This is a common question for a Restaurant Broker when providing restaurant valuations or phone consultations to restaurant owners. Restaurant owners At EATS Broker, we specialize in helping restaurant owners exit their businesses smoothly, whether the restaurant is profitable or struggling. Restaurant Brokers bring value to a transaction because […]
EATS Broker Attends the Texas Association of Business Brokers (TABB) Annual Conference
When it comes time to sell your restaurant in Texas, choosing the right Restaurant Broker makes all the difference. EATS Broker, a firm specializing exclusively in selling restaurants, bars, and nightclubs, continues to stay ahead of industry trends by attending the Texas Association of Business Brokers (TABB) Annual Conference. Dominique Maddox, CBI, CFE, widely known […]
EATS Broker sells restaurant in Mesquite, Texas
Dallas, Texas-EATS Broker, a leading restaurant brokerage firm in Dallas, Texas, is pleased to announce the successful sale of Killer Crab X Boba at 3600 Gus Thomasson Rd #100, Mesquite, TX 75150. EATS Broker represented the Seller and the Buyer through the restaurant resale process. The seller found EATS Broker online and contacted our […]
Dominique Maddox of EATS Broker sells Jimmy John’s in New York
Dominique Maddox of EATS Broker sells Jimmy John’s in Ithaca, New York located at 122 N Aurora St, Ithaca, NY 14850. EATS Broker was the Business Intermediary for the seller and buyer during the transaction. EATS Broker received a 5-star Google review from the seller: I can’t say enough great things about Dominique. It’s hard […]
Selling a Restaurant- A Guide to Working with buyers
When selling a restaurant, most restaurant owners don’t have a guide to work with buyers, so they are clueless about the restaurant resale process. Today’s buyers are more educated than ever, and many will Google the process of buying a restaurant and have a checklist of items to request. Selling a restaurant is more than […]
Dominique Maddox Achieves Certified Business Intermediary (CBI) Designation, Strengthening Expertise in Restaurant Brokerage
Dallas, TX – March 27, 2025 – EATS Broker proudly announces that its Founder and President, Restaurant Broker Dominique Maddox, has earned the prestigious Certified Business Intermediary (CBI) designation from the International Business Brokers Association (IBBA). This esteemed certification further solidifies Maddox’s position as a leading expert in restaurant brokerage, making him one of the […]