Selling a Restaurant Business: What should you know?
Selling a restaurant business includes valuations, fees, and legalities. These are some of the crucial aspects from initial considerations to closing the deal. The starting point for selling a restaurant is to have an accurate restaurant valuation. Restaurant Brokers use two methods: asset-based valuation and Seller Discretionary Earnings (SDE) or EBITDA. The Restaurant Broker at […]
EATS Broker sells Lenny’s Grill and Subs in Humble, Texas
Dallas, Texas-EATS Broker, a leading restaurant brokerage firm in Dallas, Texas, is pleased to announce the successful sale of Lenny’s Grill and Subs at 8790 FM 1960, Humble, TX 77338. EATS Broker represented the Seller and the Buyer through a complex transaction, ensuring a smooth and successful closing. The sellers bought the business in 2022 with the […]
Selling a Restaurant- A Guide to Working with buyers
When selling a restaurant, most restaurant owners don’t have a guide to work with buyers, so they are clueless about the restaurant resale process. Today’s buyers are more educated than ever, and many will Google the process of buying a restaurant and have a checklist of items to request. Selling a restaurant is more than […]
Ready to sell a restaurant?
It’s the end of the year, and many restaurant owners are ready to sell. November and December are great months to prepare a restaurant to sell in 2025. The year’s first quarter is a busy time for restaurant buying activity. Preparing financials and documents should be a priority when considering selling a restaurant and getting […]
Emerging Restaurant Brands- The challenges of selling a restaurant resale
Selling a Restaurant resale, especially for an emerging brand, can present many challenges. An Emerging Restaurant Brand can be defined as a Franchise Brand with less than 100 units. Emerging restaurant franchise brands are newer ventures still enduring growing pains. The Restaurant Business Broker knows that selling an Emerging Restaurant Brand in a new territory […]