Marquis Who’s Who Honors Dominique Maddox
Marquis Who’s Who Honors Dominique Maddox for Expertise in Restaurant Franchise Resales. Established in 1898, Marquis Who’s Who began publishing biographical data in 1899. The publication chronicles the lives of the most accomplished individuals from every professional field, including business, entertainment, politics, medicine, law, education, art, and religion—Marquis Who’s Who has been a valuable resource […]
Checklist for Selling a Restaurant
Restaurant Broker provides a Checklist to Sell a Restaurant
Why Restaurant Resales Fail-Restaurant Broker Thoughts
This blog is the first time EATS Broker shares its thoughts about why Restaurant Resales fail in today’s market. Before restaurant owners open the doors and go through the excitement of opening a new restaurant, they should have an exit strategy. H.G. Parsa, an Associate professor of hospitality management at Ohio State University, conducted a […]
EATS Broker sells Smoothie King in Savannah, Georgia
Dominique Maddox of EATS Broker sells Smoothie King, located at 4317 Ogeechee Rd, Suite 104, Savannah, GA 31405. EATS Broker represented the Seller and buyer during the transaction. The Seller was referred to EATS Broker by another Business Broker who didn’t like selling restaurants. EATS Broker received a 5-star Google review from the Seller: “Dominique is […]
EATS Broker sells Gabriel’s in Santa FE, New Mexico
Restaurant Broker Dominique Maddox of EATS Broker sells Gabriel’s located at 4 Banana Ln, Santa Fe, New Mexico. EATS Broker represented the seller and buyer in the transaction. The new buyers are excited about the opportunity. The buyers bring a wealth of knowledge coming from a restaurant background. They plan to keep the concept the […]
Common Mistakes: Restaurant for Sale by Owner
Restaurant for Sale by Owner listings usually try selling a restaurant business without the assistance of a Restaurant Broker. Some restaurant owners decide to sell a restaurant on their own to save on the commission a restaurant business broker charges. The old saying is “knowledge is power,” and the art of selling a restaurant can […]
Selling a Restaurant? Are you ready
When selling a restaurant, owners can make several mistakes that impact the experience. Restaurant Business Brokers sell multiple restaurants a year, while most restaurant owners will only experience selling a restaurant once in their lifetime. Understanding the resale process of restaurants takes years of experience. When selling a restaurant, business owners should prepare mentally for […]
What is the best time to sell a restaurant?
The best time to sell a restaurant can depend on various factors outside the Restaurant seller’s control. The elements can include specific circumstances of the restaurant business, market conditions, and your personal goals. The Restaurant Broker at EATS Broker provides some considerations to help you determine the optimal time to sell a restaurant: Financial Performance […]
Thinking about selling a restaurant
When restaurant owners are thinking about selling a restaurant, it’s essential to approach the process thoughtfully and strategically. Every Restaurant owner has a different story about why they want to sell a restaurant, but some things are expected. The restaurant business broker at EATS Broker provides steps to consider when thinking about selling your restaurant: […]
