What to Expect After Selling Your Restaurant: Life After Ownership

By Dominique Maddox, CBI, CFE | EATS Broker – Dallas Restaurant Broker You spent years, maybe decades, building your restaurant. The early mornings, the late nights, the payroll stress, the satisfaction of a packed dining room on a Saturday. And then, finally, it sells. The deal closes. You walk out of the closing with a […]
Understanding Restaurant Valuation: What Is Your Business Really Worth?

By Dominique Maddox, CBI, CFE | EATS Broker — Dallas Restaurant Broker Most restaurant owners I talk to have a number in their head. Sometimes it’s $500,000. Sometimes it’s $1.2 million. Sometimes it’s whatever they need to fund their retirement. The problem? That number usually has nothing to do with what a buyer will actually […]
How to Sell a Restaurant in 2026

The restaurant industry is changing rapidly in 2026, and many restaurant owners across the nation are asking the same question: “How to sell a restaurant in 2026?” At EATS Broker, we are seeing a major shift in the market. Baby boomer restaurant owners are retiring. Multi-unit franchise operators are consolidating. Independent operators are facing rising […]
EATS Broker sells The Bull and Bear in Houston, Texas

EATS Broker, the Dallas-based restaurant brokerage firm led by Dominique Maddox, CBI, CFE, proudly announces the successful sale of The Bull and Bear located at 11980 Westheimer Rd Suite A, Houston, TX 77077.EATS Broker served as the intermediary between the buyer and seller during the resale process. The seller had poured over 20 years into […]
EATS Broker sells Mouton’s Bistro and Bar in Cedar Park, Texas

EATS Broker, the Dallas-based restaurant brokerage firm led by Dominique Maddox, CBI, CFE, proudly announces the successful sale of Mouton’s Bistro and Bar located at 1821 S Lakeline Blvd #104, Cedar Park, TX 78613. EATS Broker served as the intermediary between the buyer and seller during the resale process. The new buyers currently own pizza […]
How to Sell a Franchise Restaurant: Key Differences Owners Need to Know

By Dominique Maddox, CBI, CFE | EATS Broker Selling a franchise restaurant is not the same as selling an independent restaurant. How to sell a franchise restaurant is a question restaurant owners will have to ask themselves at some point. If you own a franchise restaurant in Dallas, Houston, or Austin, or nationwide, and you’re […]