Ready to Sell a Restaurant? What Documents Are Needed?
Are you ready to sell a restaurant and wondering what documents you need to prepare? You’re not alone. After a challenging year for many operators, marked by rising costs, labor shortages, and tighter profit margins, restaurant owners across the country are beginning to consider their restaurant exit strategies seriously. The end of the year is […]
EATS Broker sells Broken Yolk Café in McKinney, Texas
Dallas, Texas-EATS Broker, a leading restaurant brokerage firm in Dallas, Texas, is pleased to announce the successful sale of the Broken Yolk Cafe located at 6651 Alma Rd, Suite 250, McKinney, Texas, 75070 in less than six months. EATS Broker represented the Seller and the Buyer through the landlord approval and Franchisor approval process, ensuring a smooth and […]
What is a Restaurant Brokerage
What is a restaurant brokerage? This is a question that is frequently asked by restaurant owners looking to sell their businesses. A Restaurant Brokerage is created by a business broker who specializes in helping restaurant owners with the transaction of selling a restaurant or acquiring restaurants through acquisitions. Restaurant Brokerage firms provide restaurant valuations to […]
Dominique Maddox Achieves Certified Business Intermediary (CBI) Designation, Strengthening Expertise in Restaurant Brokerage
Dallas, TX – March 27, 2025 – EATS Broker proudly announces that its Founder and President, Restaurant Broker Dominique Maddox, has earned the prestigious Certified Business Intermediary (CBI) designation from the International Business Brokers Association (IBBA). This esteemed certification further solidifies Maddox’s position as a leading expert in restaurant brokerage, making him one of the […]
Why Restaurant Resales Fail-Restaurant Broker Thoughts
This blog is the first time EATS Broker shares its thoughts about why Restaurant Resales fail in today’s market. Before restaurant owners open the doors and go through the excitement of opening a new restaurant, they should have an exit strategy. H.G. Parsa, an Associate professor of hospitality management at Ohio State University, conducted a […]
How to validate For Sale by Owner sales numbers
How to validate a For Sale by Owner sales numbers can be a challenge for buyers. A For Sale by Owner listing is a person that decided instead of hiring a Restaurant Broker; chose to represent themselves. People decide to represent themselves as a For Sale by Owner for several reasons: they don’t want to […]