What are The Risks of Selling a Restaurant
Selling a restaurant isn’t just a financial decision; it’s emotional, strategic, and often one of the most critical milestones in a restaurant owner’s life. For many restaurant owners, their business represents years (or decades) of sacrifice, community presence, and personal identity. But here’s the truth: selling a restaurant is NOT as easy as many restaurant […]
EATS Broker Successfully Sells Shipley Do-Nuts Franchise in San Antonio, Texas
EATS Broker Successfully Sells Shipley Do-Nuts Franchise in San Antonio, Texas The Texas restaurant market continues to show incredible strength. EATS Broker, the Dallas-based restaurant brokerage firm led by Dominique Maddox, CBI, CFE, proudly announces the successful sale of the Shipley Do-Nuts franchise located at 8915 Bandera Road, San Antonio, Texas 78254. The transaction represents […]
How Much Does it Cost to Open a Restaurant
By Dominique Maddox, CBI, CFE – The Restaurant Broker at EATS Broker Thinking about opening a restaurant? Opening a restaurant is exciting—but it’s also expensive, complex, and often misunderstood. Many first-time restaurant owners, corporate refugees, and even experienced operators underestimate the actual cost of launching a restaurant. The harsh reality? A large percentage of restaurant […]
Ready to Sell a Restaurant? What Documents Are Needed?
Are you ready to sell a restaurant and wondering what documents you need to prepare? You’re not alone. After a challenging year for many operators, marked by rising costs, labor shortages, and tighter profit margins, restaurant owners across the country are beginning to consider their restaurant exit strategies seriously. The end of the year is […]
Why Baby Boomer Restaurant Owners Should Use a Restaurant Broker
Restaurant owners looking to sell a restaurant do not discuss baby boomer restaurant owners’ exit strategies enough. When should I talk to a Restaurant Broker? This is a common question amongst restaurant owners. Many baby boomer restaurant owners begin the conversation months or even years before they officially list to sell a restaurant. Restaurant Brokers […]
EATS Broker Attends the Texas Association of Business Brokers (TABB) Annual Conference
When it comes time to sell your restaurant in Texas, choosing the right Restaurant Broker makes all the difference. EATS Broker, a firm specializing exclusively in selling restaurants, bars, and nightclubs, continues to stay ahead of industry trends by attending the Texas Association of Business Brokers (TABB) Annual Conference. Dominique Maddox, CBI, CFE, widely known […]
EATS Broker sells Lenny’s Grill and Subs in Humble, Texas
Dallas, Texas-EATS Broker, a leading restaurant brokerage firm in Dallas, Texas, is pleased to announce the successful sale of Lenny’s Grill and Subs at 8790 FM 1960, Humble, TX 77338. EATS Broker represented the Seller and the Buyer through a complex transaction, ensuring a smooth and successful closing. The sellers bought the business in 2022 with the […]
What is a Restaurant Brokerage
What is a restaurant brokerage? This is a question that is frequently asked by restaurant owners looking to sell their businesses. A Restaurant Brokerage is created by a business broker who specializes in helping restaurant owners with the transaction of selling a restaurant or acquiring restaurants through acquisitions. Restaurant Brokerage firms provide restaurant valuations to […]
Deron Coleman Joins EATS Broker to Help Restaurant Owners Successfully Sell Their Restaurant
Dallas, TX – March 19, 2025 – EATS Broker, a boutique restaurant brokerage firm specializing in restaurant, bar, and nightclub sales, proudly announces that Deron Coleman has joined the team as a Restaurant Broker. With a strong background in problem-solving, negotiation, and community engagement, Deron brings a fresh perspective and a deep commitment to helping […]