By Restaurant Broker Dominique Maddox, CBI, CFEFounder & President, EATS Brokerwww.EATSbroker.com By Dominique Maddox, CBI, CFE | Restaurant Broker – Dallas, Texas Opening or acquiring
By Restaurant Broker Dominique Maddox, CBI, CFEFounder & President, EATS Brokerwww.EATSbroker.com Restaurant Broker Tips for Turning a Loss Into an Opportunity Is your restaurant not
Why the Lease You Sign Today Can Determine Whether You Can Sell Tomorrow By Dominique Maddox, CBI, CFEFounder & President, EATS Brokerwww.EATSbroker.com When restaurant owners
Selling a restaurant is not just a business transaction; it is a specialized legal and financial feat. The primary advantage of using a Restaurant Broker
Dominique Maddox, CBI, CFE, Founder and President of EATS Broker, has been recognized for exceptional performance in Georgia’s competitive brokerage industry for the second consecutive
Critical Mistakes That Derail For Sale by Owner Restaurant Sales The Hidden Reality of Selling Your Restaurant Without a Broker In today’s digital age, it’s
Advice from a Restaurant Broker Who Specializes in Selling Restaurants As a restaurant owner, deciding to sell your business is one of the most significant
Are you ready to sell a restaurant and wondering what documents you need to prepare? You’re not alone. After a challenging year for many operators,
Dallas, TX – November 2025 – EATS Broker is proud to announce the successful sale of The Brass Tap, located at 790 N Preston Rd