Word spreads fast in the restaurant business and selling your restaurant without staff or competitors finding out can be a challenge. The moment managers, kitchen
By Dominique Maddox, CBI, CFE | EATS Broker – Dallas Restaurant Broker I have watched restaurant deals with a signed buyer, approved financing, and
By Dominique Maddox | EATS Broker Thinking about opening a restaurant? Restaurant lease costs should be tested against realistic sales before you commit to a
By Dominique Maddox, CBI, CFE | EATS Broker – Dallas Restaurant Broker | www.EATSbroker.com Every week, I talk to a restaurant owner across Texas who
By Dominique Maddox, CBI, EATS Broker “The restaurant makes more money than the tax returns show”, is a common phrase EATS Broker hears from restaurant
For many restaurant owners, their business is more than just an investment; it’s their life’s work and sometimes their biggest financial asset or liability. Years
By Dominique Maddox, CBI, CFE | EATS Broker – Dallas Restaurant Broker | www.EATSbroker.com Most restaurant owners I talk to have the same first question:
By Dominique Maddox, CBI, CFE | EATS Broker – Dallas Restaurant Broker Most restaurant owners have no idea what their business Key Performance Indicators (KPIs)
By Dominique Maddox, CBI, CFE | EATS Broker — Dallas Restaurant Broker Most restaurant owners only sell a business once in their lifetime. That single